Aug 2, 2018
You don't need an expensive tempering machine to make beautiful chocolates. Quickly learn how to temper chocolate perfectly, hosted by author and chocolate shop owner Julie Nygard. This is Episode 8 in the series called "What Are You Doing with Your Chocolate Today?"
Read Julie Nygard’s book The Chocolate Therapist: A User's Guide to the Extraordinary Health Benefits of Chocolate
Buy Julie’s book “The Chocolate Therapist” here.